{"id":823,"date":"2019-09-27T10:00:18","date_gmt":"2019-09-27T08:00:18","guid":{"rendered":"http:\/\/www.victa.it\/?p=823"},"modified":"2019-06-19T10:30:53","modified_gmt":"2019-06-19T08:30:53","slug":"top-5-brown-flavors-for-chocolate-applications","status":"publish","type":"post","link":"https:\/\/www.victa.it\/en\/top-5-brown-flavors-for-chocolate-applications\/","title":{"rendered":"Top 5 brown flavors for chocolate applications"},"content":{"rendered":"<p>Since 1946, our French represented <strong>Prova<\/strong>, has been intimately linked to vanilla, cocoa, coffee flavors and other \u201cbrown\u201d notes (caramel, nuts, milk notes and confectionery notes).<br \/>\nPROVA\u2019s flavorists created an origina27l portfolio too, consisting of both organic and Fair Trade certified products.<\/p>\n<p>The company is extremely active and its know-how meets either the customer or the market\u2019s demand, offering tailor-made solutions too.<\/p>\n<p>With pleasure, we present the <strong>top 5 brown flavors<\/strong> for <strong>chocolate<\/strong> applications.<br \/>\nHere below you can find the referred doc:<\/p>\n<p>\u2022 <a href=\"http:\/\/www.victa.it\/wp-content\/uploads\/2019\/06\/Flavouring-Trends-for-Chocolate-SAS-LinkedIn.pdf\">Flavouring Trends for Chocolate &#8211; SAS LinkedIn<\/a><\/p>\n<p>Don\u2019t hesitate to contact us for further information (\u00a0<a href=\"https:\/\/www.victa.it\/en\/contacts\/\">https:\/\/www.victa.it\/en\/contacts\/<\/a> ).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Since 1946, our French represented Prova, has been intimately linked to vanilla, cocoa, coffee flavors and other \u201cbrown\u201d notes (caramel, nuts, milk notes and confectionery notes). PROVA\u2019s flavorists created an origina27l portfolio too, consisting of both organic and Fair Trade certified products. The company is &#8230; <a class=\"read-more\" href=\"https:\/\/www.victa.it\/en\/top-5-brown-flavors-for-chocolate-applications\/\">Read more &gt;<\/a><\/p>\n","protected":false},"author":2,"featured_media":821,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/posts\/823"}],"collection":[{"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/comments?post=823"}],"version-history":[{"count":2,"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/posts\/823\/revisions"}],"predecessor-version":[{"id":841,"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/posts\/823\/revisions\/841"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/media\/821"}],"wp:attachment":[{"href":"https:\/\/www.victa.it\/en\/wp-json\/wp\/v2\/media?parent=823"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}